We are engaged in providing the high quality Crêpe. It is a type of very thin pancake, usually made from wheat flour. We serve these with a variety of fillings, from the most simple with only sugar to flambéed crêpes Suzette or elaborate savory fillings for mille crêpes include: cheese, asparagus, ham, spinach, eggs, ratatouille, mushrooms and various meat products. Our Crepe Chef Baker’s recipe provides a mouth melting toffeed Banana in pancakes served with a generous Chocolate Sauce and Ice-cream.
Fast Food Joints, Bakery & Cake Shops, Sweets & Savouries